OPEN ALL DAY, EVERYDAY. WEEKENDS AND SCHOOL HOLIDAYS FROM 9:30AM. WEEKDAYS FROM 12PM

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Covid 19 Update –

Welcome Back! We are now open ALL DAY EVERYDAY FROM 9.30am WEEKENDS AND SCHOOL HOLIDAYS and 12PM WEEKDAYS.

The full engine overhaul to our menu and reservation system is complete. Please note that due to Covid 19 restrictions our menu has changed – that’s right it’s even better, however please be aware that we no longer offer A la Carte Dinner Menu on weekends.

Dinner reservations can only be made from Set Menu $45, $65, $85 on Friday, Saturday and school holiday nights. You will need to choose from one of these options at the time of booking through our online reservation system.

Like you our engines are purring at the thought of being able to offer you dine in service at the BEST FUN DINING VENUE IN THE BLUE MOUNTAINS once more. We’ve been tinkering under the bonnet and look forward to taking you on a joy ride to new food and beverage destinations! Be sure to take advantage of our take away options too including Pizza Pasta Combo Deals and Lamb Shoulder Dinner – all guaranteed to put lead in your petrol and keep you humming along the Road to Recovery.

The leura garage is an award winning restaurant, cafe’ and bar located in the heart of the UNESCO World Heritage site of the Blue Mountains.

Engage your senses. Silky smooth tunes, sensual fragrances, inspiring textures, timber, steel, stone, leather, sublime flavours, tantric concoctions, smiling faces, modest but exceptional detail . . . be transformed by the leura garage experience.

Our passion for satisfying our customers exceeds that of an F1 Racing pit crew. We are a well-­‐oiled machine, we aspire to nothing less than precision service. Nothing is too hard or too small to keep the wheels of satisfaction rolling. As soon as our customer arrives they are met with a smiling face and taken on a “fun dining” journey. Our fuel is the best fresh, local food and wine from our region. The workshop is not just your average garage. We respect the community, the environment and engage sustainable practices. When the checkered flag drops our customer is the first to cross the line.